Friday 8th Dec 2017
8:30 – 10am
at The Nightwood
2218 NE Broadway Portland, Oregon 97232
Put on by The Nightwood
More info

The Nightwood, a new culinary venture opened in Portland this Fall, is a vibrant community space, a creative studio, and a bold experiment that re-imagines experiencing food and drink and design in an entirely new way. The mission of this new venture is to grow ideas and encourage experimentation, all in service of an unforgettable experience around food and wine.

Led by this collective of talented ladies:
Michelle Battista // Proprietress + Owner of Stockpot Collective
Kati Reardon // Proprietress
Camas Davis // Portland Meat Collective + Director of Culinary Education
Sarah Schneider // Kitchen Queen + Butcher
Leah Scafe // Director of Experience
Jules Bandy Smith // Director of Wine + Wine Education (Soter Vineyards)

Join us for a conversation about thoughtfully-produced food, beautifully-designed spaces, and creative collaboration.